Gingerbread House Kit Mix from Canada
A specialized dry mix kit for gingerbread house dough, featuring flour, over 65% sugar by dry weight, malt extract, spices, and icing sugar, pursuant to U.S. note 7 provisions. Classified under 1901.20.55.00 for its high sugar content and role as a dough preparation for heading 1905 wares.
Duty Rate — Canada → United States
20%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Confirm entry under quota via TRQ license and monitor annual limits to avoid over-quota duties
• Include detailed compositional breakdown in commercial invoice, certifying sugar over 65% dry weight
• Check for any spice or flavor additions that might trigger reclassification if exceeding flour/malt base