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Bagel Dough Premix with Milk Enhancers from Canada

Commercial bagel dough premix with high-gluten flour and milk solid enhancers (U.S. note 10 compliant) for professional baking. HTS 1901.20.4500 for quota dairy mixes destined for heading 1905.

Duty Rate — Canada → United States

20%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Submit entry summary with precise dairy breakdown to avoid audits

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