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1806.90.90/Cocoa Glaze for Baking/Canada

Cocoa Glaze for Baking from Canada

Ready-to-use icing glaze with cocoa solids for professional baking applications. HTS 1806.90.90 covers this industrial cocoa preparation. Higher cocoa concentration than retail frosting.

Duty Rate — Canada → United States

16%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Specify industrial end-use in commercial invoice

• Shelf-life testing for glazes

• Avoid retail packaging to prevent confection shift

Cocoa Glaze for Baking from Canada — Import Duty Rate | HTS 1806.90.90