Cocoa Popcorn Clusters from Mexico
Popped corn bound with cocoa-sugar syrup over 10% dry weight. HTS 1806.90.59.00 captures this cocoa snack prep not fitting popcorn or specific candy subheadings. Clustered form with cocoa qualifies.
Duty Rate — Mexico → United States
16%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Weigh popcorn vs coating; cocoa syrup must contribute significantly
• Use moisture-proof packaging for snack shelf stability
• Declare as composite snack avoiding plain popcorn classification