Vanilla Bean Cocoa Syrup from Japan
Gourmet syrup blended with Madagascar vanilla beans, cocoa powder, and demerara syrup. Premium 'other' blended syrup under HTS 1806.90.39.00 containing cocoa.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Vanilla bean docs for CITES compliance if applicable
• Real vanilla vs. extract affects value declaration