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Mexican Chocolate Syrup Blend from Mexico

Traditional blended syrup with cocoa, cinnamon, sugar, and corn syrup mimicking Mexican hot chocolate base. Exempt from certain quotas as Mexican-origin per US note; classified HTS 1806.90.39.00 for other blended cocoa syrups.

Duty Rate — Mexico → United States

16%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Highlight Mexican origin in entry docs to bypass butterfat crumb quotas

Provide spice content verification to prevent flavor misclassification

Mexican Chocolate Syrup Blend from Mexico — Import Duty Rate | HTS 1806.90.39.00