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1806.90.39.00/Mexican Chocolate Syrup Blend/Japan

Mexican Chocolate Syrup Blend from Japan

Traditional blended syrup with cocoa, cinnamon, sugar, and corn syrup mimicking Mexican hot chocolate base. Exempt from certain quotas as Mexican-origin per US note; classified HTS 1806.90.39.00 for other blended cocoa syrups.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Highlight Mexican origin in entry docs to bypass butterfat crumb quotas

• Provide spice content verification to prevent flavor misclassification

Mexican Chocolate Syrup Blend from Japan — Import Duty Rate | HTS 1806.90.39.00