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1806.90.39.00/Chocolate Fudge Syrup/Mexico

Chocolate Fudge Syrup from Mexico

A thick, blended syrup made with cocoa powder, sugar, and corn syrup, designed for topping ice cream or pancakes. It falls under HTS 1806.90.39.00 as a blended syrup containing cocoa that is not chocolate syrup or primarily milk-based, fitting the 'other' category in additional U.S. note 4 to chapter 17.

Duty Rate — Mexico → United States

16%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
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Import Tips

• Verify syrup composition meets 'blended syrups' definition in additional U.S. note 4 to Ch. 17; provide lab analysis for cocoa content

• Label clearly as containing cocoa to avoid reclassification under sugar confectionery headings

Chocolate Fudge Syrup from Mexico — Import Duty Rate | HTS 1806.90.39.00