Bulk Chocolate Ganache Filling from Japan
Ready-to-use ganache of milk chocolate, cream solids, and butterfat for pastry filling in commercial bakeries, excluding retail sale as candy. Classed in HTS 1806.90.30.00 for milk-solid cocoa preparations.
Duty Rate — Japan → United States
16%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Refrigerated transport mandatory; declare shelf-stable status if applicable
• Avoid consumer-sized packaging to maintain industrial classification
• FDA import alert check for dairy-cocoa combos