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Chocolate Dairy Creamer Powder

Powdered creamer with cocoa flavoring and cows' milk components for coffee or beverages, providing dairy richness. Classified in HTS 1806.90.10.00 for its cocoa-containing dairy prep status under Chapter 4 definitions.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China6%+17.5%23.5%
🇲🇽Mexico6%+10.0%16%
🇨🇦Canada6%+10.0%16%
🇩🇪Germany6%+10.0%16%
🇯🇵Japan6%+10.0%16%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0402.21.90.00Lower: 17.5% vs 23.5%

If non-cocoa creamer

Standard milk/cream powders without cocoa are Chapter 4 dairy products.

1806.32.14.00Lower: 22.5% vs 23.5%

If low butterfat under TRQ

Qualifying low-fat chocolate preps enter via quota subheadings like 1806.32.

2101.20Lower: 18.5% vs 23.5%

If for retail beverage creamer packs

Packaged creamers for retail may classify under Chapter 21 extracts.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Test for butterfat levels to ensure not crossing into low-fat crumb quota categories

Include origin certificates; Mexico-origin exempt from certain Chapter 18 quotas

Comply with FDA labeling for allergens (milk, soy if present) to speed clearance