Cocoa Powder Granules Bulk Pack
Granular cocoa powder in 25 kg bags for food processing industries, alkalized for flavor enhancement. HTS 1806.20.79.00 applies as other bulk preparations containing cocoa exceeding 2 kg per packing, under general note 15. Used in chocolate manufacturing and bakery mixes.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If pure cocoa powder without added preparations
Unsweetened cocoa powder shifts to Chapter 18 heading 1805 before preparations.
If low butterfat chocolate crumb within quota
Specific crumb products under quota for certain origins like Ireland get separate subheadings.
If instant preparation for retail beverage use
Ready-to-mix cocoa drinks in bulk may classify as preparations of flour or malt extracts.
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Import Tips & Compliance
• Ensure packaging specifies 'not for retail sale' to prevent reclassification; common issue with bulk powders
• Document alkalization process and cocoa solids content per statistical note for accurate duty assessment
• Monitor annual quotas if butterfat is present, even in powders derived from milk chocolate
Related Products under HTS 1806.20.79.00
Bulk Unsweetened Baking Chocolate
Industrial-grade unsweetened chocolate in 5 kg blocks for use in baking and confectionery production. Classified under HTS 1806.20.79.00 as it is a chocolate preparation in bulk form exceeding 2 kg per container, entered under general note 15 provisions for preferential tariff treatment. It contains cocoa liquor without added sugar, suitable for large-scale manufacturing.
Industrial Dark Chocolate Paste
Dark chocolate paste in 10 kg pails for confectionery factories, with high cocoa solids content. Falls under HTS 1806.20.79.00 due to its paste form in bulk containers over 2 kg, pursuant to general note 15 for duty preferences. Ideal for molding and coating applications in mass production.
Bulk Milk Chocolate Liquor
Liquid milk chocolate liquor in 20 kg drums for industrial melting and mixing. Classified in HTS 1806.20.79.00 for liquid bulk forms >2 kg containing cocoa, entered per general note 15 provisions. Key ingredient in premium chocolate bar production.
Large Slab Couverture Chocolate
Couverture chocolate in 3 kg slabs for professional chocolatiers, high cocoa butter content. Under HTS 1806.20.79.00 as slabs >2 kg in bulk packing, pursuant to general note 15. Designed for tempering and enrobing in commercial settings.
Powdered Chocolate Base Bulk
Powdered chocolate base in 15 kg sacks for ice cream and bakery manufacturers. HTS 1806.20.79.00 for powder bulk >2 kg containing cocoa, general note 15 entry. Dissolves easily for large-batch flavoring.
Bulk White Chocolate Compound
White chocolate compound in 10 kg blocks, vegetable fat-based for cost efficiency. Classified HTS 1806.20.79.00 as bulk preparation containing cocoa >2 kg, under general note 15. Used in confectionery molding.