Premium Sweet Cocoa Powder 90% Sugar from Japan
High-quality cocoa powder with precisely 90%+ dry sugar content for gourmet applications. Imported under HTS 1806.10.65.00 following additional U.S. note 1 quota rules. Suitable for artisanal chocolates and pastries.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Secure pre-entry TRQ license to lock in low duty rates
• Maintain chain-of-custody records from mill to port for audit readiness
• Beware over-quota surcharges; track aggregate imports annually