Mexican Super-Sweet Cocoa Powder from Japan
Ultra-sweetened cocoa powder (90%+ sugar) from Mexican suppliers, used in confectionery and desserts. Specifically described in general note 15, entering under 1806.10.43.00 without quota constraints.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Use NAICS-compliant invoices specifying HTS and general note 15 applicability
• Conduct pre-shipment sugar assays to preempt CBP challenges
• Separate Mexican entries from quota-country goods to avoid commingling issues