Certified Organic Raw Cocoa Beans in Shell
Whole raw cocoa beans with shells intact, certified organic from Indonesian cooperatives. HTS 1801.00.00.10 covers these unprocessed organic beans in their natural whole form.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If unfit for human consumption
Poor quality organic beans unsuitable for food use classify as oil seeds or fodder under 1207.
If roasted and shelled into paste
Post-roasting shell removal and grinding results in roasted cocoa paste under 1803.20.00.
If decertified or conventional
Loss of organic status reverts to base tariff line for identical raw whole beans.
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Import Tips & Compliance
• Include pod/shell moisture content tests; excessive drying may prompt reclassification as processed
• Separate organic from conventional beans during storage to maintain certification integrity
• Prepare for CBP agricultural inspections; declare fermentation status accurately
Related Products under HTS 1801.00.00.10
Certified Organic Criollo Cocoa Beans
Premium Criollo variety cocoa beans, certified organic, sourced from sustainable farms in Venezuela and Ecuador. These whole or broken beans are raw or lightly roasted, falling under HTS 1801.00.00.10 due to their unfermented or fermented state without further processing into cocoa paste or powder.
Certified Organic Forastero Cocoa Beans
Robust Forastero cocoa beans, certified organic from West African plantations, available whole or broken in raw or roasted form. Classified under HTS 1801.00.00.10 for certified organic cocoa beans not further processed.
Certified Organic Trinitario Cocoa Beans
Hybrid Trinitario cocoa beans, certified organic from Trinidad and Madagascar origins, supplied whole or broken, raw or roasted. HTS 1801.00.00.10 applies to these minimally processed organic cocoa beans.
Certified Organic Roasted Cocoa Nibs
Broken roasted cocoa beans in nib form, certified organic from Peruvian farms, retaining full cocoa character. As broken roasted beans, they qualify under HTS 1801.00.00.10 for certified organic.