1702.90.54.00/Industrial Invert Sugar Syrup Blend/Germany

Industrial Invert Sugar Syrup Blend from Germany

Invert sugar syrup blended with cane sugars, over 50% fructose in dry state, designed for bakery processing. Classified in HTS 1702.90.54.00 as a note 4 blended syrup not for direct consumer marketing, subject to note 9 quota entry.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%

Calculate with your customs value Verify classification with AI

Import Tips

• Confirm capable of further mixing/processing; retail-ready packaging disqualifies under note 4

• Provide polarity test results for raw value determination at entry

• Monitor quota periods (Oct-Sep); charge to correct period with USDA approval