1702.90.54.00/Industrial Invert Sugar Syrup Blend/Germany

Industrial Invert Sugar Syrup Blend from Germany

Invert sugar syrup blended with cane sugars, over 50% fructose in dry state, designed for bakery processing. Classified in HTS 1702.90.54.00 as a note 4 blended syrup not for direct consumer marketing, subject to note 9 quota entry.

Duty Rate — Germany → United States

16%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Confirm capable of further mixing/processing; retail-ready packaging disqualifies under note 4

• Provide polarity test results for raw value determination at entry

• Monitor quota periods (Oct-Sep); charge to correct period with USDA approval

Industrial Invert Sugar Syrup Blend from Germany — Import Duty Rate | HTS 1702.90.54.00