Glucose-Fructose Blend Syrup 55% Fructose from Japan
Blended syrup from cane/beet glucose and fructose, achieving 55% fructose dry state, purified to ≤6% non-sugar solids without coloring. Fits 1702.90.20.00 as invert/other high-fructose syrups.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document blending ratios and dry fructose analysis to substantiate 50%+ threshold
• Ensure no foreign molasses added; test soluble solids per chapter note
• Obtain Secretary of Agriculture pre-approval if near quota limits