Corn Syrup Solids from Japan
Corn syrup solids are dehydrated glucose syrup in powder form, derived from corn starch hydrolysis, containing less than 20% fructose by dry weight. This product falls under HTS 1702.30.40 as 'other' glucose and glucose syrup in solid form, not containing added flavoring or coloring. It is commonly used as a sweetener in infant formulas and nutritional supplements.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify fructose content via lab analysis to confirm <20% dry weight; obtain Certificate of Analysis for CBP review
• Ensure no added flavors to avoid reclassification
• Watch TRQ quotas under Additional U.S
• Note 3