Confectioner's Glucose Crystals from Canada
Crystalline glucose powder (DE 28-42) for hard candy production, solid form <20% fructose. HTS 1702.30.40.85 for other solid glucose syrups.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• No added coloring critical; white glucose vs colored confectionery syrup
• Particle size specs affect handling; dust explosion risk in bulk
• Seasonal quota impacts candy manufacturers; plan imports accordingly