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1702.30.40.85/Baker's Glucose Solids/Canada

Baker's Glucose Solids from Canada

Solid glucose derived from starch for bakery applications, fructose-free in dry state. Meets HTS 1702.30.40.85 as other glucose/glucose syrup in solid form without additives.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Submit FDA prior notice for food-grade imports; ensure HACCP compliance

• Confirm DE value on COA to stay under glucose syrup definition

Baker's Glucose Solids from Canada — Import Duty Rate | HTS 1702.30.40.85