Barley Malt Glucose Syrup 20 DE from China
Glucose syrup from barley malt, 20 DE, <20% fructose in solid form for brewing adjuncts. HTS 1702.30.40.65 for other glucose syrups without coloring/flavoring. Enhances body in fermented beverages.
Duty Rate — China → United States
17.5%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Import Tips
• Malt products need gluten content disclosure for food safety labeling
• Confirm solid form via Brix measurement; high moisture risks syrup reclass
• Apply for licenses if under 1701.13.20-style use restrictions analogously