Organic Barley Glucose Syrup Powder from Japan
Powdered form of glucose syrup from organic barley, <20% fructose, certified organic, no additives. HTS 1702.30.40.45 due to organic glucose syrup classification. Used in organic beer adjuncts and baking.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include maltose content analysis as barley syrup often has higher maltose within glucose profile
• Avoid retail packaging that could trigger US Note 3 >10% sugar article restrictions
• Bond for potential raw value adjustments during quota period