Organic Barley Glucose Syrup Powder from Japan
Powdered form of glucose syrup from organic barley, <20% fructose, certified organic, no additives. HTS 1702.30.40.45 due to organic glucose syrup classification. Used in organic beer adjuncts and baking.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include maltose content analysis as barley syrup often has higher maltose within glucose profile
• Avoid retail packaging that could trigger US Note 3 >10% sugar article restrictions
• Bond for potential raw value adjustments during quota period