Wheat-Based Glucose Syrup Blend from China

Blended glucose syrup from wheat starch, low fructose content (<20% dry weight), combined with other syrups for beverage manufacturing. Classified in HTS 1702.30.22.00 for blended syrups per U.S. note 4, eligible under general note 15 quota provisions. Intended for industrial mixing, not consumer-ready.

Duty Rate — China → United States

23.5%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Import Tips

Submit raw value calculations per Treasury regulations; confirm blending capability via lab analysis

Avoid retail labeling to prevent quota exclusion; track fiscal year quotas closely

Wheat-Based Glucose Syrup Blend from China — Import Duty Rate | HTS 1702.30.22.00