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1702.30.22.00/Maltodextrin-Enriched Glucose Syrup Blend/Japan

Maltodextrin-Enriched Glucose Syrup Blend from Japan

Glucose syrup blend (<20% fructose) enriched with maltodextrin from starch hydrolysis, for sports nutrition mixing. Under HTS 1702.30.22.00 for note 4 blended syrups entered per general note 15. Bulk industrial form.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Lab certify fructose under 20% and blending status; secure USTR allocation if applicable

• Prevent retail packaging pitfalls; use bonds for quota adjustments