Commercial Grade Blended Maple Syrup from Canada
Blended syrup from maple and other cane sugars for sauce manufacturing, per additional U.S. note 4 criteria for further processing. Bulk import in barrels for industrial kitchens, avoiding consumer packaging. Classified under this code for blended maple syrups.
Duty Rate — Canada → United States
15.1%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Consult USTR allocations for country-specific quotas; include processing end-use statements
• Pitfall: improper documentation leads to quota overage charges or refusals