Bulk Maple Breakfast Syrup Blend from Japan
Industrial-grade blended maple syrup combining authentic maple with beet-derived sugars, supplied in large drums for food service blending. Classified in 1702.20.24.90 due to its status as a blended syrup under note 4, capable of further mixing and not consumer-ready. Used by restaurants for custom syrup formulations.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide proof of capability for further processing via end-use statements; monitor quota allocations by country via USTR notices
• Label clearly as blended to prevent reclassification; bond for potential raw value adjustments