Vermont Maple Sugar Powder from Germany
Finely powdered maple sugar from Vermont maple syrup evaporation, ideal for dusting desserts. HTS 1702.20.24.10 applies to this solid maple sugar as a blended syrup product under Note 4, entered via Note 9 quotas.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Label with precise sugar content and origin; prepare for CBP polarity testing; use licensed customs brokers familiar with sugar quotas