Canadian Maple Sugar Crystals from Germany
Coarse crystals of maple sugar produced by evaporating maple sap, used in baking and confections. Falls under 1702.20.24.10 as maple sugar in the blended syrups category per U.S. Note 4, subject to quota entry under Note 9.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Secure USTR allocation certificates for Canadian origin; document polarity for raw value calculation; monitor fiscal year quotas to avoid over-entry penalties