Canadian Maple Sugar Crystals from Canada
Coarse crystals of maple sugar produced by evaporating maple sap, used in baking and confections. Falls under 1702.20.24.10 as maple sugar in the blended syrups category per U.S. Note 4, subject to quota entry under Note 9.
Duty Rate — Canada → United States
16%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Secure USTR allocation certificates for Canadian origin; document polarity for raw value calculation; monitor fiscal year quotas to avoid over-entry penalties