Jaggery Specialty Sugar Loaves from Canada
Jaggery sugar loaves from cane, a solid non-centrifuged specialty product under HTS 1701.99.50.17. Traditional boiling process yields pure sucrose suitable for niche culinary uses.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Certify traditional production to qualify for specialty status
• Adjust entries for preliminary vs final raw value per Treasury rules
• Avoid consumer-ready packaging to fit processing quotas