Lemon Flavored Sugar Cubes

Compressed cane sugar cubes infused with lemon flavoring, containing over 65% sugar by dry weight in solid form. This HTS 1701.91.48.00 covers such flavored, high-sugar solids under the 'other' category for articles subject to note 2 quotas. They are distinguished from unflavored cubes by the added flavor matter.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China5.1%+17.5%22.6%
🇲🇽Mexico5.1%+10.0%15.1%
🇨🇦Canada5.1%+10.0%15.1%
🇩🇪Germany5.1%+10.0%15.1%
🇯🇵Japan5.1%+10.0%15.1%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1701.99.50Higher: 35% vs 22.6%

If no added flavoring or coloring

Plain cane/beet sugars without additives classify under unflavored 'other' subheadings in 1701.99.

1901.90.67Higher: 27.5% vs 22.6%

If containing over 10% sugar and in retail form

Retail-packaged food preparations with sugars over 10% fall under Chapter 19 quotas per U.S. note 3.

1702.90.54Higher: 23.5% vs 22.6%

If in syrup or liquid form

Liquid sugars or syrups with flavoring move to heading 1702, with separate blended syrup restrictions.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Provide documentation proving non-consumer packaging to avoid exemption exclusions; monitor Secretary of Agriculture quota adjustments

Test for polarization under 99.5° if resembling raw sugar

Ensure no molasses residues to stay out of centrifugal subheadings

Related Products under HTS 1701.91.48.00

Flavored Hard Candy Drops

These are solid sugar candies in drop form, flavored with fruit essences like cherry or lemon and containing over 65% sugar by dry weight. They fall under HTS 1701.91.48.00 as cane or beet sugar in solid form with added flavoring matter, exceeding the sugar threshold in additional U.S. note 2 to chapter 17. The high sucrose content and flavor addition distinguish them from plain sugars.

Peppermint Sugar Buttons

Small, disc-shaped solid candies primarily made from cane sugar with peppermint flavoring, boasting over 65% dry weight sugar content. Classified under HTS 1701.91.48.00 for flavored sugars in solid form per chapter 17 notes, as they are not consumer-ready packs exempt from quotas. The added flavoring and high purity sucrose define their placement.

Strawberry Sugar Pastilles

Solid, tablet-like confections from beet sugar with strawberry flavoring, exceeding 65% dry weight sugar as per U.S. note 2. HTS 1701.91.48.00 applies to these flavored solids not exempt as consumer packs, fitting the chapter's cane/beet sugar hierarchy. High sucrose purity and flavor addition are key classifiers.

Root Beer Flavored Sugar Crystals

Coarse, flavored sugar crystals from cane, with root beer essence and over 65% dry sugar content in solid form. Under HTS 1701.91.48.00 as 'other' flavored articles subject to chapter 17 quotas, not qualifying for consumer pack exemptions. The crystalline structure and flavor meet solid sugar definitions.

Cinnamon Sugar Disks

Flat, solid disks of chemically pure sucrose flavored with cinnamon, containing over 65% sugar by dry weight. HTS 1701.91.48.00 captures these as flavored cane/beet sugar solids per the 'other' category in note 2. Added coloring may accompany but flavoring is primary.

Orange Zest Sugar Tablets

Sugar tablets flavored with orange zest essence, solid form from beet sugar exceeding 65% dry weight. Fits HTS 1701.91.48.00 for flavored, quota-subject articles under chapter 17's additional note 2. High sugar purity excludes raw or syrup forms.