Preserved Razor Clams from Mexico
Long, knife-shaped Ensis razor clams are steamed and packed in olive oil tins. Under HTS 1605.59.60.00 as other molluscs, prized in Spanish/Portuguese cuisine.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Cross-check olive oil content against 15-20% typical ratios for valuation
• Ensure rapid chilling post-harvest to preserve 'razor-fresh' texture
• Label digester foot removal to confirm edibility preparation