</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Preserved Razor Clams from Mexico

Long, knife-shaped Ensis razor clams are steamed and packed in olive oil tins. Under HTS 1605.59.60.00 as other molluscs, prized in Spanish/Portuguese cuisine.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Cross-check olive oil content against 15-20% typical ratios for valuation

Ensure rapid chilling post-harvest to preserve 'razor-fresh' texture

Label digester foot removal to confirm edibility preparation