Preserved Razor Clams from Japan
Long, knife-shaped Ensis razor clams are steamed and packed in olive oil tins. Under HTS 1605.59.60.00 as other molluscs, prized in Spanish/Portuguese cuisine.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Cross-check olive oil content against 15-20% typical ratios for valuation
• Ensure rapid chilling post-harvest to preserve 'razor-fresh' texture
• Label digester foot removal to confirm edibility preparation