Preserved Razor Clams from Japan
Long, knife-shaped Ensis razor clams are steamed and packed in olive oil tins. Under HTS 1605.59.60.00 as other molluscs, prized in Spanish/Portuguese cuisine.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Cross-check olive oil content against 15-20% typical ratios for valuation
• Ensure rapid chilling post-harvest to preserve 'razor-fresh' texture
• Label digester foot removal to confirm edibility preparation