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Cuttlefish and Sardine Stew from Japan

Canned Portuguese stew with cuttlefish rings, sardines, chickpeas, and tomato broth. HTS 1605.59.05.00 for prepared meals containing molluscs (cuttlefish) and fish meat (sardines). Hearty shelf-stable dish.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Low-acid canning needs process authority filing with FDA

Traceability for sardine sustainability certifications

Avoid bulk packs; retail units prevent parts classification