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Smoked Prepared Snails from Canada

Land snails smoked over hardwood, fully cooked, and shelf-stable in vacuum pouches. Falls under HTS 1605.58.55.00 for other preserved snails, as smoking counts as a preservation method akin to canning.

Duty Rate — Canada → United States

15%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Provide lab analysis confirming water activity <0.85 for shelf-stability claims during CBP review

Include smoking process details on invoice to differentiate from uncooked smoked fish products