Preserved Manila Clams in Brine from Mexico
Manila clams shucked, cooked, and preserved in brine jars for culinary use. Classified under HTS 1605.56.30.00 as 'other' prepared clams, excluding those in airtight containers, as per subheading notes linking to Chapter 3 species.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Obtain import permits from NOAA if applicable and ensure bivalve molluscs meet Interstate Shellfish Sanitation Conference standards
• Use detailed invoices specifying preparation method to prevent reclassification
• Monitor aggregate quotas if from freely associated states