1605.56.30.00/Preserved Manila Clams in Brine/Japan

Preserved Manila Clams in Brine from Japan

Manila clams shucked, cooked, and preserved in brine jars for culinary use. Classified under HTS 1605.56.30.00 as 'other' prepared clams, excluding those in airtight containers, as per subheading notes linking to Chapter 3 species.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Obtain import permits from NOAA if applicable and ensure bivalve molluscs meet Interstate Shellfish Sanitation Conference standards

• Use detailed invoices specifying preparation method to prevent reclassification

• Monitor aggregate quotas if from freely associated states