Pickled Cuttlefish Tentacles from Mexico
Cuttlefish tentacles marinated in vinegar, garlic, and spices, then jarred for shelf stability. This vinegar-preserved product is covered by HTS 1605.54.60.10 for other cuttlefish preparations.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Test pH levels below 4.6 to qualify as low-acid canned food with proper FDA filing
• List all acids and preservatives on labels per 21 CFR 101.100 for molluscan shellfish
• Avoid bulk shipments without retail packaging to prevent 'not for retail' reclassification