Pickled Shrimp Paste Alternative (Mantis Shrimp) from Japan

Pickled mantis shrimp (squilla) is fermented and preserved in brine, common in Asian markets. Classified in HTS 1605.40.10.90 as other crustaceans prepared/preserved. Used as seafood seasoning or eaten directly.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Declare as 'squilla mantis' scientifically to prevent shrimp misclassification

Check for Section 609 P.L. 101-162 compliance if processed near shrimp facilities

Provide shelf-life testing data for acidified low-acid canned foods

Pickled Shrimp Paste Alternative (Mantis Shrimp) from Japan — Import Duty Rate | HTS 1605.40.10.90