Frozen
Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved: > Lobster: > Other > Lobster meat, cooked by steaming or boiling in water and out of shell, whether or not frozen but not further prepared or preserved: > Frozen
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 1605.30.10.10
Frozen Cooked Maine Lobster Meat
Frozen lobster meat from Homarus americanus, cooked by steaming or boiling in water, removed from the shell, and frozen without further preparation. This falls under HTS 1605.30.1010 as it matches the exact description of frozen, cooked-out-of-shell lobster meat not otherwise preserved.
Frozen Steamed Canadian Lobster Tail Meat
Tail meat from Canadian Atlantic lobster, boiled in water, shelled, and quick-frozen for preservation. Classified under HTS 1605.30.1010 due to the specific cooking process and frozen state without additional processing.
Frozen Boiled Homarus Lobster Claw Meat
Claw meat extracted from Homarus lobsters, boiled in water, removed from shell, and frozen plain. This product precisely fits HTS 1605.30.1010 as frozen lobster meat cooked solely by boiling without further preservation.
Frozen Cooked Australian Southern Rock Lobster Meat
Meat from Jasus edwardsii (southern rock lobster, a true lobster species), steamed in water, shelled, and frozen. Qualifies for HTS 1605.30.1010 as it meets criteria for cooked-out-of-shell lobster meat, frozen.
IQF Frozen Steamed Lobster Knuckle Meat
Individually quick frozen (IQF) knuckle meat from steamed Homarus lobsters, shelled and frozen without additives. Falls under HTS 1605.30.1010 for its frozen, simply cooked lobster meat characteristics.
Frozen Boiled European Lobster Body Meat
Body meat from Homarus gammarus, boiled in water, extracted from shell, and frozen. This aligns with HTS 1605.30.1010 specifications for frozen, plainly cooked lobster meat.
Frozen Cooked Cape Lobster Meat
Meat from Cape lobsters (Homarus capensis), cooked by steaming, shelled, and frozen plain. Classified in HTS 1605.30.1010 as frozen lobster meat prepared only by specified cooking methods.
Bulk Frozen Steamed Lobster Leg Meat
Leg meat from steamed lobsters, removed from shell, frozen in bulk 20kg blocks. Meets HTS 1605.30.1010 for industrial-grade frozen cooked lobster meat without further preservation.