1605.10.40/King Crab Leg Meat/Japan

King Crab Leg Meat from Japan

Extracted meat from king crab (Paralithodes spp.) legs, cooked, shelled, and vacuum-packed. Falls under 'other' crabmeat in HTS 1605.10.40, excluding specialty packs. Used in high-end seafood platters.

Duty Rate — Japan → United States

15%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Calculate with your customs valueVerify classification with AI

Import Tips

• Sourcing from Alaska? Leverage USMCA preferences but confirm processing location

• Mandatory shellfish tag with harvest date; missing tags lead to detention

• Declare moisture content accurately—excess water inflates dutiable value

King Crab Leg Meat from Japan — Import Duty Rate | HTS 1605.10.40