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Pasteurized Snow Crab Leg Meat in Glass Jar from Japan

Cooked and pasteurized snow crab leg meat (Chionoecetes bairdi) sealed in airtight glass jars for shelf stability. Classified under HTS 1605.10.20.25 as preserved snow crab meat in airtight containers, distinct from fresh or frozen products in Chapter 3.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Label with exact species and net weight to match subheading criteria; test for pasteurization proof to confirm preservation status

Watch for anti-dumping duties on certain snow crab origins

Pasteurized Snow Crab Leg Meat in Glass Jar from Japan — Import Duty Rate | HTS 1605.10.20.25