Panko-Crusted Sole Sticks from Canada
Thin sole fillets cut into sticks and crusted with Japanese panko breadcrumbs, frozen. Classified in HTS 1604.19.51.00 for breaded fish sticks of any size/shape from other fish. Emphasizes the coating preparation method.
Duty Rate — Canada → United States
17.5%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Detail panko sourcing if from wheat to meet gluten-free claims or allergen rules
• Use ISF filing 24 hours prior for ocean shipments of prepared fish