Anchovies in Olive Oil from Japan
Whole salted anchovies preserved in premium olive oil in airtight glass jars, used in Mediterranean cuisine. This fits HTS 1604.19.32.00 as other prepared fish in airtight oil containers, not minced.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Include lab analysis for salt/oil ratios to support preservation claims during customs review
• Use tamper-evident airtight seals; inspect for leaks to avoid quarantine under FDA seafood regs