Canned Mackerel in Brine from Japan
Pacific mackerel fillets preserved in brine inside airtight tin cans, whole or in pieces but not minced. Classified under HTS 1604.19.22.00 for other fish (not tuna/skipjack/yellowtail) in airtight containers without oil.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Include detailed ingredient lists and net weight declarations on labels to meet US customs and FDA standards
• Test for histamine levels as required for scombroid species like mackerel to prevent import holds
• Check for country-specific quotas or duties on canned mackerel from Asia-Pacific exporters