1604.17.10.00/Smoked Eel in Oil Tin/Japan

Smoked Eel in Oil Tin from Japan

Whole smoked eel fillets packed in olive oil within a sealed metal tin, designed for long-term preservation. This product falls under HTS 1604.17.10.00 as prepared eels in airtight containers, meeting the criteria for fish preserved whole or in pieces without mincing.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Verify airtight seal integrity and include lab tests confirming no mincing to avoid reclassification under 1604.19

• Provide commercial invoice detailing species (e.g

• Anguilla rostrata) and preparation method for CBP review

• Ensure compliance with FDA seafood HACCP regulations and shellfish safety standards during import