</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Marinated Anchovy Pieces in Vinegar Oil from Canada

Pieces of anchovies marinated in a vinegar-oil blend, not fully in brine. Classified in HTS 1604.16.60.00 for other anchovy forms.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Differentiate from pure vinegar packs; oil presence keeps in 1604.16

pH testing for acidification compliance with FDA low-acid canning