Smoked Sardines in Tin-Plate Can from Japan
Premium smoked sardines, neither skinned nor boned, packed in olive oil within airtight tin-plate containers, valued over $1 per kg. These meet HTS 1604.13.10.00 criteria due to the smoking process, specific container type, and minimum value threshold for tin-plate packaging. Ideal for gourmet retail as a ready-to-eat seafood product.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify container is tin-plate and product value exceeds $1/kg with commercial invoice to qualify under this subheading
• Ensure labeling complies with FDA seafood HACCP and country-of-origin rules; provide lot traceability documentation
• Avoid misclassification by confirming sardines are smoked and not fresh or frozen, which fall under Chapter 3