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Scallop Extract from Canada

Concentrated juice pressed from scallop adductor muscles, ideal for Japanese dashi. Under HTS 1603.00.90.90 as other mollusc extracts, not fitting specific 1605 preparations. Remains a simple extract.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Sustainable sourcing certification aids quota compliance

Microbiological testing required for bivalve molluscs

Avoid 'roe' inclusion to stay out of 1604