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1603.00.90.90/Pork Rind Juice/Japan

Pork Rind Juice from Japan

Extract from pork skins via hydrolysis, gelatin precursor. Classed in HTS 1603.00.90.90 as other meat juice. Industrial food use.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Swine fever origin checks

• Hydrolysis method detailed

• Not for gelatin final product

Pork Rind Juice from Japan — Import Duty Rate | HTS 1603.00.90.90