Pork Rind Paste from Mexico
Paste from rendered pork rinds and skins, preserved for culinary use. Classified in HTS 1602.90.91 as other prepared meat offal.
Duty Rate — Mexico → United States
16.4%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Offal requires specific residue testing for antibiotics; BSE rules if from ruminants
• Label as 'meat byproduct' if not prime cuts to match declaration